Welcome to Cutt&Grill
Cutt & Grill embodies our vision of a contemporary, family-friendly steakhouse that offers a variety of premium meats, all masterfully charcoal-grilled to perfection. Our carefully curated menu incorporates flavor inspirations from around the world.
Bring your friends and family to experience a delicious, authentic Italian feast! Patio Time is a place for everyone, and your next meal is never too far away, with 4 locations all across Sydney. We bring to you the very best of Italian cooking: robust flavours, beautifully fresh produce, and an atmosphere you can’t find anywhere else. Mangiamo !
STARTERS
Grilled Octopus
$36Ricotta, goat cheese, beetroot and datterini.
Tuna Tartare
$39Oysters, Clams, Lobster, Shrimp.
Lobster Salad
$26Half Lobster with Avocado and Grapefruit.
House Salad
$36Blistered Shishito Peppers.
Escargot
$16Crushed Pistachios, Lemon Confit Butter.
Broccoli al forno
$26with Balsamic or Dijon Vinaigrette.
STEAK/CHOPS
Filet Mignon
$5818oz. Green Bay, Prince Edward Island.
New York Sirloin
$66Avocado, Black Tobiko, Truffle Hot Sauce.
Prime Porterhouse
$8824 oz. Erin, Ontario.
American Prime
$9812oz. Aged 28 Days. Barrel Cut Filet.
Lamp Chops
$99Culatello, Spalla Cotta, Mortadella, Culacciona.
Veal Piccata
$36Ricotta, goat cheese, beetroot and datterini.
Unique Locations, One Signature Experience
From the heart of the city to scenic open-air spots—discover the distinct charm of each Cutt & Grill outlet, all united by premium cuts, bold flavors, and exceptional hospitality.